Monday, 22 September 2014

Chettiand Special Kavuni Arisi Sweet Recipe | Black Rice Pudding | Chettinad Recipes

Chettinad Recieps, Desserts, kavuni arisi sweet, kavuni arisi sweet, chettinad special recipes, easy chettinad desserts, black rice pudding,thai style black rice pudding, karaikudi special foods.

Kavuni Arisi Sweet is a very special dessert served in chettinad cuisine. We serve this dessert for any auspicious occasion. Kavuni Arisi or Black Rice is a black whole grain rice which is highly nutricious. It is actually purplish colour than black. It is a highly treasured and protected grain in Asia for many centuries.

The recipe is similar to the Thai style Black Rice Pudding in which they use coconut milk to cook the rice. It is mostly used for desserts. It is very rich in iron and fibre. With just two ingredients, black rice can be prepared to a very rich, creamy, delicious dessert!!!  
Chettinad Recieps, Desserts, kavuni arisi sweet, kavuni arisi sweet, chettinad special recipes, easy chettinad desserts, black rice pudding,thai style black rice pudding, karaikudi special foods.

KAVUNI ARISI SWEET RECIPE | CHETTINAD STYLE BLACK RICE PUDDING RECIPE
Recipe Category: S.Indian | Dessert
Soaking Time: 8 hours  Preparation Time: 10 minutes
Cooking Time : 40 minutes Serving: 6
Ingredients:

Black Rice \ Kavuni Arisi - 1 cup
Water - 3 cups
Sugar - 1/2 cup
Grated Coconut - 1/2 cup or as desired to taste
Cardamom - 1 tsp, powder

Chettinad Recieps, Desserts, kavuni arisi sweet, kavuni arisi sweet, chettinad special recipes, easy chettinad desserts, black rice pudding,thai style black rice pudding, karaikudi special foods.

Method of Preparation:

1. Soak the black rice in water overnight or maximum 8 hours. Drain and set aside. Transfer the black rice to the pressure cooker.
2. Add Water. Pressure cook the black rice in water for 8-10 whistles in medium flame and simmer for 15 minutes. After the pressure is released, open and mash the rice very nicely using a masher or laddle.
3. Now heat the pressure cooker while mashing, add sugar, cardamom and mix well. Add grated coconut and mix well.


Delicious and a very nutritious chettinad special dessert is ready to be served hot!!!

Notes:
  • Even after pressure cooking, if the rice remains hard, add little water and allow it to cook. 
  • Adjust the quantity of sugar to suit your taste.
  • Easy to prepare. 
Chettinad Recieps, Desserts, kavuni arisi sweet, kavuni arisi sweet, chettinad special recipes, easy chettinad desserts, black rice pudding,thai style black rice pudding, karaikudi special foods.

Linking this to my fav blogger's blog Beulah's Full Scoops 1st Anniversary Celebration!!!


14 comments:

  1. Wow, this looks so nice :) Will like to try it soon

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  2. I have never seen black rice,smthing new to me..looks delish!

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  3. really new to me never seen black rice ...looks good...

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  4. I've never made this. Looks very delicious!

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  5. Looks so yummy, have to try this out soon..

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  6. Very interesting sweet recipe, this is new to me, sounds and looks so delicious and healthy as well...got to try this soon :)

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  7. So fascinated by the recipe title such a different version of pudding

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  8. Very nice recipe dear. We have it in our family but no one here knows what that rice means:) Lovely presentation.

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  9. this is new to me but sounds interesting...so well presented sis

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  10. hv made tis sticky rice sweet once..yummy pics

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